In three days I will be flying to Italy and I cannot tell you how excited I am, however, I could not leave without sharing with you another moment of excitement in my adventure as a blogger. I am celebrating 10,000 views on my blog . . . I am ecstatic! Coincidentally, I hit the …
Continue reading Delizia al Limoncello . . . a cake fit for celebrations!
Yesterday was December 21, the shortest day of the year. That means brighter days are ahead and Christmas is only 4 days away. Time to start My holiday desserts and to share two of My favorite Christmas recipes . You probably all know about the Panettone from Milano and the Pandoro from Verona, both delicious …
Continue reading Struffoli and Mostaccioli My favorite Christmas desserts
As promised, here it is the follow up on my previous post on Limoncello. Last Saturday, during the bottling step of the Limoncello making, I kept thinking that I could surely find a good use for this flavorful liqueur infused lemon's zest. So, rather than discarding it, I decided to save it in a Tupperware. …
Continue reading My Limoncello Biscotti . . . Perfect for tea!
Today I will diverge from my Holiday theme because I was able to taste my homemade Limoncello. It is still up for debate where this lemon liqueur originated between Sorrento, Amalfi and Capri. The liqueur first appeared in 1900, but only in 1988 Massimo Canale registered the first trademark “Limoncello”. Still, at that time only a …
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